The property presented numerous challenges in order for us to align our operational requirements and at the same time to maximise its commercial potential. Candor through their highly committed, diligent and solution based approach provided us with various options allowing us to explore and create a unique and flexible facility allowing us to offer a bespoke service for our clients and customers.
— Leigh Worcester, Client

Food & Desire

Value: $17 M
Contact: Leigh Worcester
Address: 112 Munro St, South Melbourne

Candor were engaged by Food & Desire a leading Melbourne Hospitality Group to provide property advisory services to advise on the redevelop of an existing 2000m2 industrial and commercial office facility that was converted into a mixed - use complex that included a warehouse style function space, large scale production kitchen, boutique restaurant and head office. The engagement included: (read more)

  • Prepare project requirement brief

  • Advise and oversee Town Planning change of use requirements, application and approval

  • Site condition due diligence including sourcing or creating existing condition reports due to limited or no existing drawings or documentation including

- Geotechnical reports

- Hazardous Material & Environmental report

- Existing structure (above and below ground) intrusive investigation and engineering

- Existing structures detail survey drawings

  • Advise client on engagement of project specialist consultant team Investigate and develop Supply Authority proposals and co-ordination

  • Prepare various building area budgets from concept through to tender

  • Prepare supporting information for project finance to banks

  • Provide development master programme timelines

  • Prepare project risk register

  • Convene on behalf of the client the Project Design & Construction Team meetings

  • Advise and oversee project delivery procurement methodology

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